Solutions
Advertisement
Zigya App

A person suffering from high blood pressure should take less common salt in the food. Why?

Answer:

Common salt (contains Na+ and CI–) dissociates into ions in the blood and increases the osmotic pressure of blood. Therefore, it increases the blood pressure which is harmful.
147 Views
  • Switch
    • Advertisement
    Why is the freezing point depressed when a non-volatile solute is dissolved in a liquid solvent?
    Answer
    Which of the following has higher vapour pressure at same temperature: CH3OH (b. p. 640.50C) and C2H5OH (b.p. 78.30C)?
    Answer
    Which process is used in large scale desalination of sea water?
    Answer
    What type of deviation (+ ve or – ve) is expected of a solution obtained by adding conc. H2SO4 to water?
    Answer
    First 20 21 22 Last
    Advertisement