Cooking is fast in a pressure cooker, because
food particles are effectively smashed
water boils at higher temperature inside the pressure cooker
food is cooked at constant volume
loss of heat due to radiation is minimum
B.
water boils at higher temperature inside the pressure cooker
Water boils at higher temperature inside the pressure cooker because pressure is high in the pressure cooker and therefore, cooling becomes fast.
Rate of physical adsorption increases with
decrease in surface area
decrease in temperature
decrease in pressure
increase in temperature
The temperature of the slag zone in the metallurgy of iron using blast furnace is
1200 - 1500°C
1500 - 1600 °C
400 - 700°C
800 - 1000°C
The function of Fe(OH)3 in the contact process is
to remove arsenic impurity
to detect colloidal impurity
to remove mositure
to remove dust particle
In which of the following, NH3 is not used?
Tolles's reagent
Nessler's reagent
Group reagent for the analysis of IV group basic radicals
Group reagent for the analysis of III group basic radicals
Argon is used
in filling airships
to obtain low temperature
in high temperature welding
in radiotherapy for treatment of cancer
The incorrect statement in respect of chromyl chloride test is
formation of red vapours
formation of lead chromate
formation of chromyl chloride
liberation of chlorine
The IUPAC name of [Co(NH3)5ONO]2+ ion is
penta ammine nitrito cobalt (IV) ion
penta ammine nitrito cobalt (III) ion
penta ammine nitro cobalt (III) ion
penta ammine nitro cobalt (IV) ion
In electrophilic aromatic substitution reaction, the nitro group is meta directing because it
decreases electron density at ortho and para positions
decreases electron density at meta position
increases electron density at meta position
increases electron density at ortho and para positions