Assertion : In a food chain members of successive higher levels are fewer in number.
Reason : Number of organisms at any trophic level depends upon the availability of organisms which serve as food at the lower level.
If both Assertion and Reason are true and the reason is the correct explanation of the assertion
If both Assertion and Reason are true but the reason is not the correct explanation of the assertion
If Assertion is true statement but Reason is false
If both Assertion and Reason are false statements
Biological Oxygen Demand (BOD) is a measure of
industrial wastes poured into water bodies
extent to which water is polluted with organic compounds
amount of carbon monoxide inseparably combined with haemoglobin
amount of oxygen needed by green plants during night
When a natural predator (living being) is applied on the other pathogen organism to control them, this process is called
biological control
genetic engineering
artificial control
confusion technique
Enzyme and carbohydrates dominate in the digestive tract of
carnivores
omnivores
parasites
herbivores
As insecticides reach at higher trophic level in food chain their concentration :
increases
become irregular
remain constant
decreases
Some students, during a study, caught, marked and released 80 fishes in a pond. Later 100 fishes were caught at random. Among these 40 were found to be marked. What is the approximate number of fishes in the pond?
50
100
200
4000
July 11 is observed as:
World population day
No tobacco day
World environment day
World health day